Recommended Dishes
Fish Pakora
Everyone talks about its crispy texture and well-seasoned flavor.
Manchurian Gobi
A balanced spice and savory dish that stands out.
Murgh Makhani
Rich, creamy, and perfect with their fresh naan.
Al Faham
Friday special that's a hit with regulars.
Fish Molly
Captures the essence of Kerala cuisine, especially with idiyappam.
Contact Information
Address: 1080 Adelaide St N, London, ON N5Y 2N3, Canada
Phone: +1 519 601 9494
Price Range: $$$$
Website: https://mintleavesindiankitchen.ca
Operating Hours
Sunday
12:00 PM - 12:00 AM
Monday
12:00 PM - 12:00 AM
Tuesday
12:00 PM - 12:00 AM
Wednesday
12:00 PM - 12:00 AM
Thursday
12:00 PM - 12:00 AM
Friday
12:00 PM - 12:01 AM
Saturday
12:00 PM - 12:01 AM
❤️ London Review
Mint Leaves Indian Kitchen
Stepping into Mint Leaves Indian Kitchen, you're immediately met with a warm, inviting atmosphere. The cozy yet elegant ambiance sets the stage for what promises to be a delightful dining experience. Throughout the meal, you can sense the restaurant's commitment to delivering authentic Indian cuisine that's both flavorful and meticulously prepared.
One glance at the menu, and you'll find an extensive array of traditional Indian dishes. For starters, their fish pakora is a must-try, offering a crispy, golden exterior that gives way to tender, well-seasoned fish inside. Another appetizer that stands out is the Manchurian Gobi, which many rave about for its balanced spice and savory notes.
When it comes to mains, the Murgh Makhani (butter chicken) and Dal Makhani are top-tier choices. Both dishes showcase the richness and depth of Indian spices, cooked to perfection with a velvety texture that pairs wonderfully with their fresh, fluffy naan bread. Those looking for a bit of a twist should definitely sample the Al Faham, a special dish available on Fridays. This delicately spiced, grilled chicken is a crowd favorite, making it worth planning your visit around.
Seafood lovers won't want to miss the fish molly, a beautifully crafted dish that captures the essence of Kerala cuisine. Served with idiyappam (string hoppers), this combination is a testament to the restaurant's versatility and dedication to regional specialties. For those who appreciate a hearty meal, the Chicken Biryani is another highlight, bursting with aromatic spices and tender pieces of chicken.
Dessert options at Mint Leaves aren't to be overlooked. Cap off your meal with their sumptuous Gulab Jamun or Rasmalai. Both desserts provide a sweet, satisfying end to a meal rich in flavors and textures.
Service at Mint Leaves is generally praised for being friendly and efficient, although there are some mentions of longer wait times during busy periods. It's clear that the team strives to make each guest feel valued. The restaurant is also noted for its hospitality, which adds an extra layer of warmth to the dining experience.
While the portion sizes can be on the smaller side, the quality of the dishes more than makes up for it. For those planning a visit, consider making a reservation, as seating is somewhat limited and the restaurant can get quite busy, especially during peak dining hours.
Located at 1080 Adelaide St N in London, Mint Leaves Indian Kitchen is easily accessible and provides ample parking. Whether you're dining in or opting for takeout, this restaurant ensures a seamless and satisfying experience from start to finish.