Recommended Dishes

Pho

Known for its rich, marrowy broth and fresh herbs.

Sizzling Plate

Tender meat and vibrant vegetables served with a dramatic sizzle.

Fresh Vegetable Rolls

Light, refreshing, and served with a scrumptious peanut sauce.

Vegetable Singapore Noodles

Great vegetarian option with wonderful flavors.

Contact Information

Operating Hours

Sunday

11:30 AM - 8:30 PM

Monday

11:30 AM - 8:30 PM

Tuesday

Closed

Wednesday

11:30 AM - 8:30 PM

Thursday

11:30 AM - 8:30 PM

Friday

11:30 AM - 8:30 PM

Saturday

11:30 AM - 8:30 PM

❤️ London Review

Pho Lee

Located on the lively corner of Adelaide and Cheapside in London, Ontario, Pho Lee Restaurant is a laid-back spot serving up a blend of Vietnamese and Thai cuisine. Since opening its doors in 2015, this family-run eatery has become a go-to for fans of pho, stir-fry, and flavorful curries. The restaurant’s setting is simple but comfortable, with plenty of booths for dining in and ample parking.

Pho Lee’s standout dish, as the name suggests, is their pho. The broth, known for its rich, marrowy flavor, is prepared overnight to achieve a clean yet bold taste. Whether you choose beef, chicken, or a vegetarian option, the offering pairs beautifully with fresh herbs and spices. The smaller-sized noodles add a delightful texture to each stewed-and-simmered bite.

Another must-try is their sizzling plate, though some patrons have found the portions a bit on the smaller side for the price. This dish is presented with a dramatic sizzle, delivering tender meat and vibrant vegetables on a hot iron plate. It’s perfect for those who appreciate a bit of flair with their meal, albeit at a steeper cost.

Their green curry gains mixed reviews as well; praised for its good flavor by some, it's criticized for being too thick and lacking the authentic Thai fragrance by others. Similarly, the pad thai is a bit of a hit-or-miss. While some enjoy its unique flavor, others feel it's too “ketchupy” and not comparable to traditional recipes.

For appetizers, the fresh vegetable rolls served with a peanut sauce come highly recommended. They're light and refreshing, balancing out the richer soups and stir-fries. If you're vegetarian, you're in luck, as Pho Lee offers plenty of options like the vegetable deep-fried spring rolls or the vegetable Singapore noodles.

Despite the generally positive feedback on food quality, some diners have raised concerns about consistency. Issues like overcooked beef in soup, watery curry, and, on rare occasions, patrons receiving dishes that were not up to standard. Service can also be inconsistent; while many find the staff friendly and helpful, others have reported lapses in attentiveness, such as not being offered water during meals or having long waits for food.

If you're planning a visit, note that Pho Lee offers take-out, delivery, and catering services, providing flexibility for different dining needs. Their prices are considered fair for the portion sizes, though a few dishes might feel slightly overpriced compared to other restaurants in the area.

All in all, Pho Lee is a solid choice for those craving Vietnamese and Thai dishes in London. The variety in their menu ensures that there's something for everyone, making it a reliable spot whether you're out for a quick lunch or a relaxed dinner.

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