Recommended Dishes
Half Fried Rice/Half Jollof Rice with Chicken
Unique and flavorful rice combo.
Egusi Soup with Pounded Yam
A spicy, flavorful stew that's highly recommended.
Goat Pepper Soup
Ideal for those who love a spicy kick.
Fried Plantains
Sweet and caramelized, a must-try side dish.
Puff Puff
Perfect sweet treat or dessert.
Contact Information
Address: 89 Wharncliffe Rd N, London, ON N6H 2A7, Canada
Phone: +1 519 601 8220
Price Range: $$$$
Website: http://www.vascuisine.ca/
Operating Hours
Sunday
Closed
Monday
Closed
Tuesday
12:00 PM - 7:00 PM
Wednesday
12:00 PM - 7:00 PM
Thursday
12:00 PM - 7:00 PM
Friday
12:00 PM - 7:00 PM
Saturday
12:00 PM - 7:00 PM
❤️ London Review
Vas Cuisine
Vas Cuisine is a delightful culinary gem in London, specializing in authentic Nigerian cuisine that brings bold flavors and hearty dishes to the table. The restaurant is family-run, and you can taste the love and dedication in each carefully prepared dish. If you're unfamiliar with Nigerian food, consider this your invitation to embark on a tasty adventure 🥘.
First and foremost, let's talk about the rice dishes! The half fried rice/half jollof rice combo with chicken is a standout. Jollof rice, a West African classic, is spicy, rich, and simply bursting with flavor. Paired with the fried rice, it offers a perfect balance of spice and texture. Though the chicken might come off as tough, it’s traditionally prepared this way, adding an authentic touch to the meal.
Don’t miss out on the egusi soup—a spicy, flavorful stew made with melon seeds, and seasoned to perfection. Served with pounded yam, it’s a comforting dish that provides a rich dining experience. The ogbono soup is another must-try, featuring a unique texture and deep flavors that make it a beloved dish among regulars.
Another local favorite is the goat pepper soup. Known for its robust spice profile, this dish is perfect for those who enjoy a kick in their food. The goat meat is tender and well-cooked, blending harmoniously with the spiced broth.
Now, for the side dishes and snacks! You can't go wrong with fried plantains. These sweet, caramelized slices are the perfect complement to any meal. Moi moi, a steamed bean pudding, is another dish worth sampling. Its unique flavor and texture make it an excellent side.
For dessert or just a sweet treat, the puff puff stands out. These fried dough balls are lightly sweetened and incredibly addictive. They offer a perfect ending to your meal or a delightful snack on the go.
The ambience at Vas Cuisine is casual yet full of warmth and friendliness. The service is as comforting as the food, with family members often stepping in to ensure guests feel right at home. While the space is not overly large, it’s laid-back and perfect for gathering with friends or family for a hearty meal.
If you're planning to visit, reservations are not typically required, but it’s always a good idea to call ahead if you’re dining with a larger group. They also offer takeout options, ensuring that whether you dine in or at home, you can savor the delicious flavors of Nigerian cuisine.
The best times to visit are during lunch and early dinner, as it can get a bit crowded during peak hours. Be prepared for generous portions that offer excellent value for money. Prices are reasonable, ensuring you get to experience a variety of dishes without breaking the bank.