Address: 38 South Saint Clair Street, Toledo, OH 43604

Phone: +1 419 214 0574

Price Range: $$$$

Website: http://www.kengotoledo.com

Kengo Sushi & Yakitori

Kengo Sushi & Yakitori is a hidden gem in Toledo, Ohio, located at 38 S. Saint Clair St. If you’re picturing a cozy, exclusive dining experience, this 23-seat restaurant fits the bill perfectly. First things first—reservations are a must, especially for their renowned omakase experience. This isn't just a dining spot; it’s an experience that foodies will cherish.

The backbone of Kengo is their masterful omakase, priced at $125. While not the most affordable option out there, it promises a culinary journey that you won't forget. The omakase meal is 14 courses of meticulously crafted dishes that vary based on the freshest ingredients available. However, be prepared for some variations as the supply of raw materials might limit the variety on offer. Despite a few minor hiccups like portion sizes being on the smaller side, the quality of each dish is typically stellar.

Now, let's dive into the stars of the menu! The sushi and nigiri offerings are top-notch. The bluefin otoro and bluefin tuna are frequently highlighted by patrons as some of the best they've ever tasted. The slices of raw fish here are generous and melt-in-your-mouth good. If you’re into rolls, the Grilled Snow Crab Roll and the California Roll are among the favorites. Another standout is the salmon nigiri—simple, fresh, and absolutely delicious.

On the yakitori side, you’re in for a treat. The Pork Belly and Chicken Meatball skewers are incredibly tasty options. The skewers here are perfectly grilled, offering a delightful mix of smoky and savory flavors. Don’t miss out on the Wagyu sushi; it's a luxurious bite that many claim is one of the highlights of the entire meal.

One dish that stands out and comes highly recommended is the Lobster with Bacon Custard and Caviar. This decadent creation blends the rich flavors of lobster and bacon with the lightness of custard, all topped with caviar for a briny finish. It’s a dish that’s both indulgent and unforgettable. Adding to that list of must-tries, the Grilled Avocado with Wasabi Radish is a vegetarian-friendly option that's both unique and delicious.

Dining at Kengo isn’t just about the food; the service and atmosphere play a significant role in the experience. The staff is knowledgeable and friendly, providing excellent service without being overbearing. They are also quite accommodating if you have any dietary restrictions, so don't hesitate to let them know ahead of time.

If you’re planning a visit, aim to snag a seat early. The restaurant’s small size means there’s typically a waitlist, but it’s worth it. Trust me. And while Kengo does offer an a la carte menu, the full experience of their chef’s table omakase is something every sushi enthusiast should try at least once. Get ready for a memorable night filled with fresh, flavorful dishes that elevate the art of sushi and yakitori.