Recommended Dishes

Nachos

Great taste with flavorful chicken and beef

Burrito Classico

Stuffed with seasoned shrimp and steak

Chicken Chimichangas

Hot and crispy, well-seasoned

Choriqueso

Delicious chorizo and queso dip

Oreo Churros

A hit dessert with creamy ice cream

Contact Information

Operating Hours

Sunday

11:00 AM - 9:30 PM

Monday

11:00 AM - 9:30 PM

Tuesday

11:00 AM - 9:30 PM

Wednesday

11:00 AM - 9:30 PM

Thursday

11:00 AM - 9:30 PM

Friday

11:00 AM - 10:30 PM

Saturday

11:00 AM - 10:30 PM

❤️ Toledo Review

Los Cabos Bar & Grill

Located at 4505 Woodville Road in Northwood, Los Cabos Bar & Grill aims to bring Mexican flavors to your table, but experiences seem to be hit or miss. The restaurant features a lively, inviting atmosphere that's perfect for family meals or casual get-togethers. However, some diners have found the food lackluster and unseasoned. Others have enjoyed their meals, making this place a bit of a culinary wildcard.

One of the main points of contention is the tacos. The $5.99 chicken tacos look like a steal until you realize there's an upcharge for grilled chicken. While the price shouldn't deter you, the quality might. Several patrons noted that the chicken tasted boiled, and the beef tacos didn't fare much better. If you're a taco aficionado, you might want to skip these.

Contrary to the tacos, the nachos here receive heaps of praise. Crispy and topped with flavorful chicken and beef, they are a standout dish. Paired with the vibrant atmosphere of the restaurant, they make for a good introductory bite. Another favorite is the Burrito Classico, stuffed with seasoned shrimp, steak, and topped with queso. It's hefty and savory, worth every calorie if you’re in the mood for a massive meal.

The Chimichangas, both chicken and beef, are another highlight. These fried delights come out hot and crispy with a side of rice and beans that don't disappoint. The beans are reportedly a bit salty for some, but the rice strikes the right balance. For those who love tamales, opinions are split. The pork tamale has been described as too heavy on the masa, lacking sufficient meat. While some find it edible, others find it lacking in flavor.

A crowd favorite is the choriqueso, a decadent dip made from chorizo and queso, perfect with their crisp tortilla chips. While the salsa has been noted as not particularly spicy, it is generally enjoyed by more sensitive palates, particularly children.

Dessert shouldn't be missed here if you have room. The Oreo churros served with ice cream are a hit, blending classic churro crunch with creamy sweetness. These are a perfect way to end your meal, especially when paired with one of their various margarita options like blueberry or mango.

The service generally receives positive marks, with attentive staff making regular rounds to check on diners. However, be mindful of the card service charge, which some diners found annoying but understandable given the restaurant's foot traffic.

Hours are consistent with most dining venues, open daily from 11 AM - 9:30 PM, with later hours on Fridays and Saturdays. Reservations aren't typically required, but it’s always a good idea for weekend evenings to avoid waiting.

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