Recommended Dishes
Smothered Pork Chop
Tender and flavorful, served with black-eyed peas and greens
Fried Catfish
Crispy and well-seasoned, served with brown beans and cabbage
Oxtail
Rich and tender, a rare find in Wichita
Yams
Sweet, tender, and home-cooked goodness
Mac and Cheese
Slightly spicy and tangy with a unique twist
Contact Information
Operating Hours
Sunday
12:00 PM - 8:00 PM
Monday
Closed
Tuesday
11:00 AM - 9:00 PM
Wednesday
11:00 AM - 9:00 PM
Thursday
11:00 AM - 9:00 PM
Friday
11:00 AM - 9:00 PM
Saturday
11:00 AM - 9:00 PM
❤️ Wichita Review
Quita B's Soul Food
If you’re craving soul food with a side of warm hospitality, Quita B’s Soul Food in Wichita is the place to be. Located at the corner of 17th & Poplar, it serves up some of the best comfort food in town. The friendly vibe hits you as soon as you walk in, with a welcoming staff that's prepared to make you feel at home. And yes, the cooks will wave and say hello. It’s that kind of place.
The menu is packed with soul food staples that are sure to make your mouth water. From smothered pork chops to fried catfish, this spot doesn’t disappoint. Let’s dive into a few must-try dishes. The smothered pork chops are a standout—tender and perfectly seasoned, they come with black-eyed peas and greens that can make anyone a veggie lover. The fried catfish, on the other hand, is crispy on the outside and moist on the inside, accompanied by brown beans and cabbage. It’s the kind of dish that you can't put down until you’ve finished every last bite. Everything is made to order, ensuring freshness with every serving.
Another highlight is the oxtail and neckbones, uncommon finds in Wichita's restaurant scene. These dishes come with two sides and are priced at $15 each. The oxtail is slow-cooked to perfection, providing fall-off-the-bone tenderness and deeply rich flavors. The neckbones are likewise exceptional, and both are generously portioned. The sides like mac and cheese, greens, and cabbage round out the meal beautifully. Now, about that mac and cheese—it's slightly spicy and tangy, with a uniqueness that keeps you coming back for more. Someone even aptly noted that it had a certain something they couldn't quite pinpoint.
However, it’s not all sunshine and rainbows. Some diners have noted that the mac and cheese and cabbage had an unusual taste, possibly from being cooked in a meat broth or bacon grease. Additionally, there have been occasional comments about the greens being gritty and the fish having a fishy aftertaste, which suggests possible inconsistencies in preparation.
But let's talk about the yams. They are definitely something to write home about, reminiscent of a homemade dish straight from an auntie’s kitchen. Sweet, tender, and with just the right amount of seasoning, they balance the spicier sides perfectly. The yams have received rave reviews for their nostalgic, home-cooked quality.
Reservations aren’t necessary at Quita B’s Soul Food, although calling ahead for takeout is a good idea, especially for the oxtail and neckbones, which can sell out. They’re open Tuesday through Saturday from 11 am to 9 pm, and on Sundays from 12 pm to 8 pm, but they’re closed on Mondays. Payments are cash or CashApp only, so come prepared.
Whether you’re there for the fried fish or the smothered pork chops, one thing is for sure: Quita B’s cooks with love, and you can taste it in every bite. If you’re new to soul food or just looking to indulge in some comfort food classics, Quita B’s Soul Food is a solid pick.